Sheep Goat Whey Protein With Organic Banana & Cacao 75% - 500g, pack front
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  • Sheep Goat Whey Protein With Organic Banana & Cacao 75% - 500g, pack front
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  • Sheep Goat Whey Protein With Organic Banana & Cacao 75% - 500g, Nutritional Values

Sheep-Goat Whey Banana Cacao 75% - 500g

CHF38.90
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Our Sheep Goat Whey Protein With Organic Banana & Cacao 75% - 500g. A delicious variant of our unflavored Greek Sheep Goat Whey Protein, enriched with Organic Banana & Cacao. Flavored for those who might find the scent of goat milk too strong but still wish to benefit from its exceptional nutritional value

Ingredients: Sheep Goat Whey Protein Concentrate 88%, Banana Powder* 6% & Raw Cocoa Powder* 6% (*product of organic farming)

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Sheep Goat Whey Protein With Organic Banana & Cacao 75% - 25g

Our Greek Sheep Goat Whey Protein “Biologos” is made of 100% Greek free-range Goat & Sheep milk. It contains 75% pure protein. Produced under mild conditions via ultrafiltration it preserves all nutrients and vitamins. It is a rich source of essential amino acids, with high levels of Branched Chain Amino Acids (BCAAs). Our Sheep Goat Whey Protein is highly digestible & fast absorbed while reducing the sensation of hunger. It can be added to various smoothie recipes.

Our Sheep Goat Whey Protein is enriched with raw organic Banana Powder (Raw Freeze-Dried) & organic raw Peruvian Cacao powder. Simply delicious !

Ingredients: Sheep Goat Whey Protein Concentrate 88%, Banana Powder 6% and Raw Cocoa Powder 6%

HISTORY & ORIGIN

Our Sheep Goat Whey Protein has deep roots in the tradition of the Greek countryside. Goat and Sheep farming has been an integral part of daily life for centuries in Greece. Since ancient times their milk has been considered a valuable source of nourishment and energy, forming a key element of the Mediterranean diet. With deep respect for nature and traditional methods, goats and sheep are raised freely on Greece’s rich pastures. They produce high-quality milk rich in nutrients and unique in flavor.

Bananas, originating from Southeast Asia, have traveled through centuries to become a staple of daily nutrition. In ancient times, they were considered a symbol of endurance and balance. Their sugar and high potassium content provided energy and revitalization. Cocoa, known as the "food of the gods" by the Mayans and Aztecs, was prized for its rich flavors and its ability to promote well-being. Its unique composition, packed with antioxidants, made it one of the most treasured commodities of the ancient world.

The combination of Sheep Goat Whey Protein and exotic Banana & Cocoa, creates a unique balance between tradition and nutritional value. Each serving contains the strength and valuable nutrients of Greek milk, the energy boost of banana, and the rich complexity of cocoa. Our Sheep Goat Whey Protein offers an authentic and delicious experience of well-being !

Nutrition Statement (per 100g)

- Energy: 1690kJ / 404kcal

- Fat: 4.3g, of which saturated: 1g, monounsaturated: 2.9g, polyunsaturated: 0.4g

- Carbohydrates: 15.6g, of which sugars: 9.2g

- Dietary fibre: 0g

- Proteins: 75g

- Salt: 1.2g

Vitamins & Minerals (per 100g)

- Vitamin B12: 20μg

- Calcium: 1040mg

- Phosphorus: 88mg

Amino Acids (per 100g)

Alanine 3.9g

Lysine 7.4g

Arginine 3.0g

Methionine 2.2g

Aspartic Acid 6.5g

Phenylalanine 3.9g

Cystine 2.7g

Proline 3.7g

Glutamic Acid 12.3g

Serine 3.2g

Glycine 1.2g

Threonine 4.7g

Histidine 1.6g

Tryptophan 1.2g

Isoleucine 4.4g (BCAAs)

Tyrosine 2.5g

Leucine 6.8g (BCAAs)

Valine 3.9g (BCAAs)

HOW TO ENJOY

Our Sheep Goat Whey Protein with Organic Banana and Cacao is ideal when you need a natural boost of energy and nutrition.

Enjoy it in the following ways:

  • Smoothies & Beverages: Add one dose (25g) to 250ml of water, milk, or plant-based drink. Mix well and preferably use a blender for a creamy texture. As all our proteins contain no additives (emulsifiers, thickeners etc.) the use of a mixer or smoothie maker is always recommended for best results
  • Morning Boost: Mix the protein with yogurt, oats, or muesli for a nutritious, energetic and filling start of your day.
  • Pre/Post Workout: Consume before or within 1-2 hours after your workout to support muscle recovery and enhance endurance. Whey proteins are fast absorbed by our body. Thus you will benefit the most consuming it after your workout when your muscles are depleted, torn and "hungry" for proteins and nutrients. If your primary goal is to meet your total daily protein needs the timing of protein intake does not matter
  • Various Recipes: Use it as a natural flavor and protein enhancer in pancakes, energy bars, or even desserts. Try adding it to pancake batter, homemade cereal bars, or as an ingredient in healthy treats. You will enrich their nutritional value with natural protein and delicious flavors.

Incorporate this unique protein into a balanced diet and enjoy its full benefits!

Try our flagship product: Our unflavored Sheep Goat Whey Protein

Effects of Sheep Goat Whey Protein dietary supplementation

12.00.02.500
78 Items

Data sheet

Protein Content
75%
Origin of Main/Base Ingredient
Greece
Organic
No, Free range animals
Suitable Diet
Gluten Free, Vegeterian (milk), Keto Friendly
Single dose
25g
GMO Free
Yes
Added Sugars or Sweeteners
No
Net Pack Product Weight
500g
Flavour
Banana & Cacao
Scope
Muscle Growth, Well Being, Balanced diet, Recovery
Food Form/Usage
Fine powder to be mixed well with other ingredients

Specific References

EAN13
5213004631643
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FAQs

  • What is the % of sheep vs. goat milk whey in our Sheep-Goat Protein ?

    Approximately 70% Sheep Milk whey & 30% Goat Milk whey. As the availability of these milks is relatively limited there is no guarantee of exact % ratio between the two sources. These % follow approximately the existing populations of sheeps and goats in Greece. Their milks are used at these approximate ratios mainly for cheese production, the process from which we collect our whey. The nutritional profiles of these two milk types is similar, differences exist though, to name a few: Goat’s milk is higher in zinc and selenium, while sheep’s milk is higher in vitamin B12, vitamin C, folate and magnesium. Sheep's milk is higher in fat and has a milder natural "scent" than Goat's milk. These differences are transferred to different degrees to our whey powder product.